GRAIL was also represented and introduced on 5.12.2014, in Brussels at PLEASURE Final Conference of the FP7 EU funded project PLEASURE – Novel Processing Approaches for the Development of Food Products Low in Fat, Salt and Sugar, Project coordinated by BZN (partner in GRAIL, Matthias Kück – CEO Biozoon and Dr. Alexandru Rusu)

http://www.eurofir.org/?page_id=4011#